Hubby's Cook

Here’s my version of the Bagnet I am talking about in my previous post! It doesn’t look like the authentic Bagnet of Ilocos but a good one for first timer. I searched for the recipe online (in between searching leather briefcases that time) but wasn’t able to follow especially that I need to deep fry [...]

Chicken Sotanghon Soup is one of the dishes that I can easily prepare. We had this for our late merienda last Tuesday when the weather is a bit gloomy. My niece must have been hungry that she kept on asking for food after she ate two packs of pretzels. I was hungry too and craving [...]

Ginisang Kalabasa and Sitaw (Sauteed squash and string beans) with pork is one of my family’s favorite. It is also one of my favorite to cook because it is super easy. We love it when the beans and squash is overcooked. It is more delicious! If you want to try this dish, here’s how: Ingredients: [...]