Dec
19
2010
It’s gonna be busy in the kitchen in the coming days. No final list on what to prepare yet but there’s gonna be the ALL-TIME favorite meaty and saucy Spaghetti. I wanted to cook 40-Clove Garlic Chicken and Gambas Al Ajillo so that might be on our table for the Holiday Feast. Then we’ll have [...]
Nov
21
2010
This is what they call Knicker Tacker in Zamboanga City. I think this is not a specialty of the city but it is a must-try. We had this in one of the food stalls along Paseo Del Mar. For sixty pesos, you have a fresh fruits, gulaman and a scoop of Strawberry ice cream! No [...]
Nov
17
2010
If people take the trouble to cook, you should take the trouble to eat. ~ Robert Morley